Air fryer bacon comes out deliciously crispy every time!
Air fryers and bacon make a perfect working partnership. The breath fryer is the jack-of-all-trades for offsetting everything in a short time and obliging clean up a breeze, bacon is no exception!
I rarely fry bacon anymore , no more popping bacon grease or turning the rows over halfway through, either! It’s a win-win! As much as I love making bacon in the oven, I find the breeze fryer quick and easy to make small batches( although it’s easy to oblige enough for a gang too) and cleanup is a breeze!
Breeze Fryer Bacon is Easy
We love this method for cooking bacon because it is no fuss , no muss, and the overweight drips away.
The bacon comes out crispy and evenly cooked bacon every time
How to Cook Bacon in an Air Fryer
Add a little of sea to the bottom of a preheated aura fryer. Place pieces in preheated air fryer and concoct eight to eleven times or until crispy. Remove and place on paper towel-lined plate to assimilate any remaining grease.
PRO TIP: Adding a touch of water to the bottom of the air fryer is a tip I picked up in an breath fryer book. This keeps the grease in the bottom from inhaling. Be sure to clean out the bottom of the air fryer between batches.
Tips for Making Air Fryer Bacon
Use strips that are uniform in width and have an equal fraction of overweight to meat. If the divests are too long, trimmed them in half and fry in quantities. Immediately all the bacon is done cooking, framed the whole batch back in the air fryer for 1 minute so it’s all warm and crispy!
How to Store Air Fryer Bacon
Keep cooked rows in an airtight container or zippered crate in the refrigerator. When it’s time to use a piece or two, simply reheat in the microwave ten seconds at a time until warmed through or in the air fryer 1-2 minutes. Chop or sprinkle on salads or casseroles! Air fryer bacon is always ready where it is necessary the excellent topper.
Best Bacon Recipes
Bacon Grilled Cheese– so cheesy Bacon-Wrapped Dates – perfect game-day cocktail Brown Sugar Bacon Wrapped Smokies– a multitude favorite The Perfect BLT– fresh and tasty Air Fryer Bacon Wrapped Scallops– sweet& salty
Did you adoration this Air Fryer Bacon? Be sure to leave a rating and a comment below!
Air Fryer Bacon
Air Fryer Bacon is about to change perfectly crispy each time!
Course Air Fryer, Breakfast, porkCuisine American
Cook Time 8 minutesTotal Time 8 times
Provides 8 wedges Calories 92 Author Holly Nilsson
EquipmentAir Fryer Ingredients8 slices bacon InstructionsPreheat air fryer to 360 degF.Once preheated, target a small amount of water in the bottom of the air fryer.Place bacon slicings in the air fryer in a single blanket.( Depending on the dimensions of the your breath fryer, you may need to cut them in half ). Cook 8-11 minutes or until crispy. Remove bacon and place on a article towel ordered plate.Clean the bottom of the air fryer if you will be cooking more batches. Repeat with remaining slices.Once all of the bacon is cooked, add it all back into the air fryer and cook 1 minute to heat through and help all at once.
NotesCook in batches, fleck the bottom of the tray with a article towel to remove grease between batches. Thinner bacon may cook quicker and thicker bacon may need longer.Once all of the bacon is cooked, add everything there is back into the air fryer and cook 1 minute to heat through and provide all at once. NutritionCalories: 92 | Carbohydrates: 1g | Protein: 3g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 15 mg | Sodium: 146 mg | Potassium: 44 mg | Vitamin A: 8IU | Iron: 1mg
Read more: spendwithpennies.com