Snickers Caramel Apple Salad Recipe


posted by Ashton
October 12, 2020

Snickers Caramel Apple Salad

This Snickers Caramel Apple Salad is a hit at any gathering, no matter the time of year. But I especially love it in the Fall, because the apples are especially crisp and juicy! If you ever need a delicious side dish (that doubles as dessert) in a pinch, this is the perfect recipe.

Related Recipes:

Snickers Caramel Apple Salad

Ingredients

  • 6 regular sized Snickers candy bars (or 2 cups of the minis)
  •  4-5 large crunchy apples (I like Granny Smith or Pink Crisps)
  •  3.5 ounce package vanilla instant pudding mix
  •  1/2 cup skim milk
  •  16 ounces Cool Whip
  •  1/2 cup caramel sundae sauce for topping

Note: my very ALL TIME favorite caramel sauce is Mrs. Richardson’s sea salt caramel dessert sauce. There is nothing that compares! Any caramel sauce will work in the recipe, but this one is seriously top notch. I can usually find it at most major grocery stores (most recently, Target).

*temp Draft* Caramel Apple Salad (existing Post In Place)

Directions

  1. Chop the apples and the snickers candies into bite-sized pieces. Set aside.
  2. Whisk together the pudding mix and milk. Fold in the Cool Whip until completely incorporated.
  3. Mix the apples and snickers into the pudding mixture.
  4. Transfer to serving dish and drizzle the caramel sauce over top.
  5. Chill for an hour before serving.

*temp Draft* Caramel Apple Salad (existing Post In Place)

Ingredients

  • 6 regular sized Snickers candy bars (or 2 cups of the minis)
  • 4 large crunchy apples (I like Granny Smith or Pink Crisps)
  • 1- 3.5 ounce package vanilla instant pudding mix
  • 1/2 cup skim milk
  • 16 ounces Cool Whip
  • 1/2 cup caramel sundae sauce for topping
  •  

Instructions

  1. Chop the apples and the snickers candies into bite-sized pieces. Set aside.
  2. Whisk together the pudding mix and milk. Fold in the Cool Whip until completely incorporated.
  3. Mix the apples and snickers into the pudding mixture.
  4. Transfer to serving dish and drizzle the caramel sauce over top.
  5. Chill for at least 30 minutes before serving.

Notes

My ALL TIME very favorite caramel sauce is Mrs. Richardson’s sea salt caramel dessert sauce. There is nothing that compares! Any caramel sauce will work in the recipe, but this one is seriously top notch. I can usually find it at most major grocery stores (most recently, Target).

Nutrition Information:

Yield: 8

Serving Size: 1

Amount Per Serving:

Calories: 544Total Fat: 26gSaturated Fat: 17gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 10mgSodium: 265mgCarbohydrates: 66gFiber: 4gSugar: 49gProtein: 6g

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Caramel Apple Salad Recipe

Snickers Caramel Apple Salad

Snickers Caramel Apple Salad

Snickers Caramel Apple Salad Recipe



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